About the Crust 54 Team

Who We Are &

WHAT WE DO

The Klaus family own and operate two Crust 54 locations in downtown Holland. Authentic Chicago-style deep dish pizza and a stone-fired thin crust pizza in our family-friendly atmosphere! We serve Authentic Chicago Style Deep and a Stone-Fired Thin Crust in a family friendly atmosphere. We also offer Vegan and Gluten Free options so that no one is left out. Every pizza consists of fresh made dough and sauce, the finest cheese, and the freshest toppings.

Who We Are &

WHAT WE DO

The Klaus family owns and operates three Crust 54 locations in downtown Holland and in Grandville. We serve Authentic Chicago Style Deep Dish Pizza and Stone Fired Thin Crust Pizza in a family friendly atmosphere. We also offer Vegan and Gluten Free options so that no one is left out. Every pizza consists of fresh made dough and sauce, the finest cheese, and the freshest toppings.

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Matt

Owner and operator of the downtown location. You might know him from his 4 years on Hope College’s football team or from seeing him walk his dog Reagan downtown.
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Debbie

Co-owner and front of house manager. Debbie handles a lot of behind the scenes work but also loves serving people in the dining area.
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Brian

Co-owner and kitchen manager. He spends lots of time in the kitchen at the South Washington Location and can often be found experimenting with doughs, sauces and interesting topping combinations.